Ingredients
- 3 cups NESTLÉ® GOLD HONEY FLAKES
- 1 Teaspoon Salt
- 1/2 Cup Peanut butter
- 1/2 Cup Maple Syrup or Honey
- 1 Teaspoon Vanilla Extract
- 2 Tablespoons Coconut Oil

Prep
3
Mins

Cooking
7
Mins

Serve
12
Pax
Directions
Step 01.
5 min
Bring coconut oil, maple syrup and sugar to a boil in a saucepan over medium heat.
Step 02.
2 min
Once mixture starts to bubble, remove from heat and immediately stir in peanut butter. Mix until well combined.
Step 03.
1 min
Place NESTLÉ® NESTLÉ® GOLD HONEY FLAKES in a big bowl and crush lightly with fingers.
Step 04.
2 min
Pour peanut butter mixture over the NESTLÉ® NESTLÉ® GOLD HONEY FLAKES and mix until well-coated.
Step 05.
5 min
Using a spoon, scoop and drop NESTLÉ® NESTLÉ® GOLD HONEY FLAKES mixture into cupcake liners.
Step 06.
5 min
Allow to cool before serving.
Nutrition Facts
168.53
Kcal
3.12g
Protein
22.98g
Carb
7.54g
Fat
Tags
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Ingredients
- 3 cups NESTLÉ® GOLD HONEY FLAKES
- 1 Teaspoon Salt
- 1/2 Cup Peanut butter
- 1/2 Cup Maple Syrup or Honey
- 1 Teaspoon Vanilla Extract
- 2 Tablespoons Coconut Oil
Directions
Step 01.
5 min
Ingredients on this step:
Bring coconut oil, maple syrup and sugar to a boil in a saucepan over medium heat.
Step 02.
2 min
Ingredients on this step:
Once mixture starts to bubble, remove from heat and immediately stir in peanut butter. Mix until well combined.
Step 03.
1 min
Ingredients on this step:
Place NESTLÉ® NESTLÉ® GOLD HONEY FLAKES in a big bowl and crush lightly with fingers.
Step 04.
2 min
Ingredients on this step:
Pour peanut butter mixture over the NESTLÉ® NESTLÉ® GOLD HONEY FLAKES and mix until well-coated.
Step 05.
5 min
Ingredients on this step:
Using a spoon, scoop and drop NESTLÉ® NESTLÉ® GOLD HONEY FLAKES mixture into cupcake liners.
Step 06.
5 min
Ingredients on this step:
Allow to cool before serving.
Nutrition Facts
- carbohydrates: 22.98g
- energykilocalories: 168.53kcal
- fat: 7.54g
- protein: 3.12g
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